Serve with your favorite toppings we added pecans a little almond milk and a drizzle of maple syrup.
Instant pot steel oats oatmeal.
Allow 10 to 15 minutes for pressure to build.
Press the manual setting and set the cooking time for 5 minutes on high.
Set timer for 3 minutes.
Oatmeal made in the instant pot with apples apple pie spices and steel cut oats.
Be sure to allow time for the pressure cooker to come up to heat about 7 10 minutes more.
For chewy oats 10 minutes works great.
How to make instant pot steel cut oats first add the steel cut oats and the water to the instant pot.
Cooking steel cut oats the traditional way can take up to 30 to 40 minutes of cooking time.
Add cinnamon sticks or ground cinnamon and stir everything up well that might be why you are getting burn messages just dumping it in may cause some clumping on the bottom and an uneven distribution of water.
Then press the porridge button you can also use manual pressure cook and set to 6 minutes.
Instant pot steel cut oatmeal quick cooking stir together oats water and salt in the liner of the instant pot.
This breaks out to 10 minutes for the pressure to build 4 minutes cooking and 10 minutes of natural release.
The cooking time to which you set your instant pot for steel cut oats is 4 minutes on high pressure.
How to set your delay start timer to make instant pot steel cut oats set the timer so that the oats start about 30 minutes before you are going to eat them.
Select high pressure according to manufacturer s instructions.
Combine water and oats in an electric pressure cooker such as instant pot.
This gives enough time for the pot to build pressure and the cook time and natural release.
I say at least 10 minutes because the cooking time depends on the texture you prefer.
Combine oats water milk cinnamon and salt in instant pot.
Put the lid on turn the valve to sealing and select manual or pressure cook for 2 minutes.
For a creamier bowl of oatmeal try 13 minutes.
I followed the recipe to a t add 2 cups of steel cut oats to instant pot then add 6 cups of water.
Place the lid on the instant pot and lock.
Cook traditional steel cut oats for least 10 minutes.
When the cook time is over let the pressure release naturally up to 15 minutes then remove the lid and stir.
But when you toss them into the instant pot the cooking time is cut to 3 to 4 minutes with the resting time of about 10 minutes where the grains continue to soften.
To do this put your water and oats in your pot and lock your lid just like you always do.
